Located within the Hermitage Hotel Monte-Carlo, the Vistamar “sea view” is a Michelin star restaurant which focuses on seafood. Authentic cuisine which blends simplicity and refinement perfectly together in a special venue.  The Vistamar has a refined and friendly state of mind, a cosy and Zen-like atmosphere. Outside there is a beautiful terrace overlooking the sea with a stunning panoramic view of the Monaco coastline. The head chef, Joël Garault, humbly invites you to discover his culinary philosophy: product, taste, cooking. « No more than three or four different items on the plate, each fish has its accompaniment; it is necessary that the proposed dish is tasted and understood by the…

There is a place in Monaco, cradled by the Mediterranean sun, where blue sky is mixed with pure and botanical decoration created by Jean Michel Wilmotte.  A place which charms the eyes as well as the taste buds; embark on an unforgettable cruise aboard the Café Llorca. Having addressed the kitchens of the Hotel Negresco and then through conquering his star-rated restaurant at Colle-sur-Loup, Alain Llorca reinvents bistronomy in his favourite “Contemporary Mediterranean” style and invites you to spend every lunch overlooking the bay of Monaco.  Within the Grimaldi Forum this venue was completely redesigned.  A beautiful 220m2 « upper deck” welcomes you 24/7 during the summer, and there is over…

Dark Home is a concept which is totally unique to Monaco.  Located at Fontvieille port, it is currently composed of two restaurants: the Little Dark Home and the Asian Dark Home.

Moored at Port Hercules since September 2010, at the legendary corner of the tobacconist, Le Virage Restaurant has established itself as a key institution in the principality of Monaco.

This restaurant, perched above the harbour, gives pride of place to fish and shellfish, all in an exceptional setting.